Abadia Retuerta Pago Negralada Tempranillo

Tasting Note
The wine offers an aromatic and complex nose, with hints of both red and black fruit (such as raspberries, red berries, and blackberries). These fruit aromas are beautifully complemented by spicy notes of clove, bay leaf, and black tea. On the palate, the Negralada is elegant and powerful in structure. It is characterized by soft tannins which ensure a refined texture and a long finish.

Food Pairing
Due to its power and elegant structure, the Negralada is an ideal companion for gastronomic dishes. The wine pairs perfectly with grilled or roasted tenderloin, prime rib of beef, or steak with truffle. It combines excellently with wild boar, venison, or other refined game, preferably served with rich, spicy sauces.