
Matsu is the first adventure of the Vintae Wine Company away from La Rioja. A region to which Vintae became committed after ascertaining the immense quality of its vineyards and the type of artisan, biodynamic viticulture that had always been conducted there, working the vineyard by hand and always allowing nature to complete its own cycles.
Matsu, which in Japanese means to wait, pays tribute to all the wine growers who, for centuries, have devoted their efforts, respect and sacrifice to working the vineyards. The wine labels reflect the three stages one person goes through in life, youth, maturity and the wisdom of getting older.
Matsu is a commitment to revitalizing one of the rural areas of Castilla y León most affected by depopulation.
Matsu is the D.O. Toro project by the Rioja-based company Vintae. After launching their first projects in Rioja, the Arambarri brothers, founders of the company, decided to explore other wine areas in Spain. In 2005 they discovered the full potential of this region of Toro which, for some strange reason, all the great wineries have always overlooked.
We have included 3 Matsu wines into our range, which are all vegan:
- - Matsu El Picaro
- - Matsu El Recio
- - Matsu El Viejo